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Ingredients
- Rice - 1cup
- Gooseberries - 6 small (remove the seeds)
- Turmeric - ½tsp
- Lemon juice - 1~2tsp
- Salt - to taste
- For Tempering:
- Peanuts - 2tbsp
- Chana Dal - 1tsp
- Urad dal - 1tsp
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 222g | |
| Calories 801 | |
| Calories from Fat 89 | 11% |
| Total Fat 9.97g | 12% |
| Saturated Fat 4.02g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 24mg | 1% |
| Potassium 401mg | 11% |
| Total Carbs 157.83g | 42% |
| Dietary Fiber 4.1g | 14% |
| Sugars 4.72g | 3% |
| Protein 16.74g | 27% |
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