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Ingredients
- 1/2 head of cabbage, shredded
- 1/2 teaspoon salt
- 1 lg. onion, thinly sliced
- 1 1/2 pound kielbasa, in 1/2" pcs
- 1 lg. potato, peeled & diced
- 1/2 teaspoon caraway seed (opt.)
- 1 1/2 (14 ounce.) cans chicken broth
Directions
- In crock pot, put shredded cabbage, toss with diced potatoes, salt and caraway seed. Add in onion and kielbasa. Pour chicken broth over all, stir lightly. Cover and cook on low setting for 8 to 10 hrs or possibly on high setting for 2 to 4 hrs. Serves 4.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1046g | |
| Calories 316 | |
| Calories from Fat 10 | 3% |
| Total Fat 1.17g | 1% |
| Saturated Fat 0.33g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2168mg | 90% |
| Potassium 1889mg | 54% |
| Total Carbs 64.5g | 17% |
| Dietary Fiber 11.5g | 38% |
| Sugars 8.18g | 5% |
| Protein 13.61g | 22% |
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