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Tuna Fish Casserole Recipe

by CookEatShare Cookbook
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Servings: 12

Ingredients

Cost per serving $1.31 view details

Directions

  1. Arrange in alternate layers of tuna, potato chips, and soup in a casserole. Sprinkle top with paprika. Bake, uncovered, for 20 min at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 12 servings
Calories 282  
Calories from Fat 160 57%
Total Fat 18.06g 23%
Saturated Fat 4.78g 19%
Trans Fat 0.0g  
Cholesterol 5mg 2%
Sodium 491mg 20%
Potassium 661mg 19%
Total Carbs 22.67g 6%
Dietary Fiber 1.6g 5%
Sugars 0.5g 0%
Protein 8.41g 13%
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