Tracy's Fish Creole Recipe

• 3 teaspoon butter or possibly ghee
• 1 heaping teaspoon flour
• 1 c. large diced onion
• 1 c. large sliced celery
• 1 c. large diced bell pepper (red or possibly green)
• sliced garlic to taste
• 1 c. red wine
• 1 35-ounce. can san marzano roma tomatoes, peeled
• 2 teaspoon worchestershire sauce
• 1-2 teaspoon warm chipotle sauce
• 2 teaspoon cafe louisianne warm sauce
• 1 teaspoon maya sauce (el yucateca)
• 2 bay leaves
• 1 teaspoon emeril

Directions