Thrifty Turkey Soup Recipe

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0 votes | 872 views
Servings: 4

Ingredients

Cost per serving $0.75 view details

Directions

  1. In sufficient water to cover carcass boil carcass for 2 hrs. Pick meat from bones. Strain broth and return broth and meat to pan. Add in remaining ingredients. Simmer for 1 hour.
  2. For extra hearty soup, add in any leftover mashed potatoes, stuffing and gravy to soup.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 350g
Recipe makes 4 servings
Calories 250  
Calories from Fat 12 5%
Total Fat 1.33g 2%
Saturated Fat 0.35g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 485mg 20%
Potassium 628mg 18%
Total Carbs 51.45g 14%
Dietary Fiber 4.6g 15%
Sugars 7.34g 5%
Protein 7.39g 12%
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