Tempting Tenderloin Tips Recipe

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0 votes | 991 views
Servings: 8

Ingredients

Cost per serving $4.89 view details

Directions

  1. Saute/fry garlic in warm oil. Add in meat and brown on all sides over medium heat. Mix remaining ingredients and add in to meat. Cover and simmer over low heat on top of range or possibly bake in 350 degree oven for one hour or possibly till meat is tender. Serve over warm rice. Serves 4.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 141g
Recipe makes 8 servings
Calories 272  
Calories from Fat 156 57%
Total Fat 17.72g 22%
Saturated Fat 8.55g 34%
Trans Fat 0.09g  
Cholesterol 99mg 33%
Sodium 697mg 29%
Potassium 445mg 13%
Total Carbs 9.09g 2%
Dietary Fiber 0.1g 0%
Sugars 7.53g 5%
Protein 19.44g 31%
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