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Tangy Blue Cheese, Fruit and Nut Appetizers - Recipe Cost

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2 tablespoons light balsamic vinaigrette
Ingredients Per Serving Qty Common Price Price per Serving
16 large endive leaves 2 endive
$5.99 per pound
$13.55
2 large apples, cored and sliced 1/4 apples
$1.46 per pound
$0.18
½ cup walnut pieces, toasted 1 tablespoon
$9.89 per 16 ounces
$0.16
1 cup dried cranberries 2 tablespoons
n/a
 
¾ cup blue cheese , crumbled 1 tablespoon
$5.49 per 4 ounces
$0.61
Total per Serving $14.50
Total Recipe $116.01
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