Tangy and Buttery Brussels Sprouts Recipe

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Ingredients

  • 1 lb. Brussels Sprouts
  • 1 lemon and zest
  • splash of seasoned rice vinegar
  • 2 tbsp. butter

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 467g
Calories 388  
Calories from Fat 214 55%
Total Fat 24.35g 30%
Saturated Fat 14.85g 59%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 266mg 11%
Potassium 1637mg 47%
Total Carbs 39.42g 11%
Dietary Fiber 16.4g 55%
Sugars 9.77g 7%
Protein 14.38g 23%
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