Print
Email
Ingredients
- 2 Tablespoons oil
- 16 oz beef, cut into thin strips
- 2 cloves garlic, minced
- ½ small red bell pepper, cut into long strips
- 2 carrots, cut into matchstick strips
- ½ teaspoon chili oil (bottled chili oil), optional
- 2 stalks scallions, cut into 2-inch strips
- Marinade:
- 1 teaspoon arrowroot
- 1 teaspoon Dry sherry
- 1 teaspoon dark soy sauce
- Sauce:
- 1 tablespoon oyster sauce
- ½ tablespoon chili garlic sauce
- 2 teaspoons soy sauce
- 4 teaspoons sugar
- 2 tablespoons water
- ½ teaspoon chili oil
- ½ teaspoon sesame oil
View Full Recipe at Nosh My Way
Toolbox
Add the recipe to which day?
Adding to Planner
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 755g | |
| Calories 1399 | |
| Calories from Fat 884 | 63% |
| Total Fat 98.6g | 123% |
| Saturated Fat 30.05g | 120% |
| Trans Fat 0.7g | |
| Cholesterol 263mg | 88% |
| Sodium 1975mg | 82% |
| Potassium 1880mg | 54% |
| Total Carbs 47.27g | 13% |
| Dietary Fiber 5.5g | 18% |
| Sugars 32.54g | 22% |
| Protein 78.56g | 126% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
