Stuffed peppers - Traditional style Recipe - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
" Red bell peppers (they are more beautiful)
For the filling
" 1 pound of ground meat.
" 1 red onion.
" Cilantrico and leek.
" 2 spoonfuls of tomato paste.
" 1 spoonful of garlic paste.
" 1 spoonful of oregano.
" ½ spoonful of black pepper.
" 1 Cubanela pepper.
" 1 cube chicken broth (optional)
" Olive oil.
" Gouda Cheese (or any other that melts well)
" Butter.
" Salt.
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.