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Home » Recipes » Strawberry - Vanilla Pudding Cake

Strawberry - Vanilla Pudding Cake Recipe

Name: Strawberry - Vanilla Pudding Cake
Ingredients: 5 c. angel food cake cubes; 1 (3 ounce) pkg. instant vanilla pudding mix; 1 c. cool lowfat milk; 1 quart. vanilla ice cream; 1 (3 ounce) pkg. strawberry jello; 1 1/2 c. boiling water; 1 (10 ounce) pkg. frzn strawberries

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.57 view details

5 c. angel food cake cubes
1 (3 ounce) pkg. instant vanilla pudding mix
1 c. cool lowfat milk
1 quart. vanilla ice cream
1 (3 ounce) pkg. strawberry jello
1 1/2 c. boiling water
1 (10 ounce) pkg. frzn strawberries

Directions

Place cake cubes in a 9x13 inch baking dish. In mixing bowl put together pudding mix, lowfat milk, and ice cream. Beat on low speed till well blended. Pour over cake cubes.Dissolve jello in boiling water. Add in strawberries; stir till slightly thickened. Spread over cake mix. Don't STIR. Refrigerate till set.

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Amount Per Serving	%DV
Serving Size 230g
Recipe makes 12 servings
Calories 540
Calories from Fat 49	9%
Total Fat 5.49g	7%
Saturated Fat 3.18g	13%
Trans Fat 0.0g
Cholesterol 20mg	7%
Sodium 859mg	36%
Potassium 337mg	10%
Total Carbs 113.29g	30%
Dietary Fiber 1.1g	4%
Sugars 70.08g	47%
Protein 11.7g	19%

Strawberry - Vanilla Pudding Cake Recipe

Ingredients