Ingredients
- 1/4 cup water
- 3 oz gelatin, strawberry flavored
- 12 oz yogurt, light strawberry shortcake
- 2 cups sliced strawberries
- 2 cups whipping cream
- 1/3 cup sugar
- 9" pie crust
Directions
- Mix water and Jell-O in microwavable bowl and microwave for 1 minute. Mix whipping cream and sugar until fluffy. Whisk yogurt and half the whipping cream into Jell-O mixture. Fold in 1 cup of the strawberries. Pour into pie crust and refrigerate until set. Top with additional strawberries and whip cream.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 166g | |
Recipe makes 8 servings | |
Calories 308 | |
Calories from Fat 176 | 57% |
Total Fat 19.89g | 25% |
Saturated Fat 10.56g | 42% |
Trans Fat 0.0g | |
Cholesterol 47mg | 16% |
Sodium 157mg | 7% |
Potassium 169mg | 5% |
Total Carbs 30.29g | 8% |
Dietary Fiber 1.3g | 4% |
Sugars 13.68g | 9% |
Protein 3.33g | 5% |
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