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Steamed Shrimp Cocktail Recipe

Name: Steamed Shrimp Cocktail
Ingredients: 5 pound raw shrimp (in shell); 5 T Old Bay seasoning; 1 ounce celery seed; 2 teaspoon paprika; 2 cans beer (stale, flat is best); 1 teaspoon salt; 8 ounce vinegar; 2 teaspoon cayenne pepper (optional); 1 c. catsup; 1 teaspoon lemon juice; 1/4 teaspoon Old Bay seasoning; 1 teaspoon brown sugar; 1/4 c. horseradish (more or possibly less to taste)

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $4.68 view details

5 pound raw shrimp (in shell)
5 T Old Bay seasoning
1 ounce celery seed
2 teaspoon paprika
2 cans beer (stale, flat is best)
1 teaspoon salt
8 ounce vinegar
2 teaspoon cayenne pepper (optional)
1 c. catsup
1 teaspoon lemon juice
1/4 teaspoon Old Bay seasoning
1 teaspoon brown sugar
1/4 c. horseradish (more or possibly less to taste)

Directions

Shrimp: Put everything, except shrimp, into a large pot. Stir well. Bring to boil. Add in shrimp, stir well. When it returns to boil cover and lower heat to simmer. Cook 5 min then turn off heat and stir quickly and replace lid. Let sit for 10 min then drain and refrigerate well. Serve with sauce and crackers.Sauce: Mix all ingredients well and serve.

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Amount Per Serving	%DV
Serving Size 358g
Recipe makes 10 servings
Calories 319
Calories from Fat 44	14%
Total Fat 4.92g	6%
Saturated Fat 0.86g	3%
Trans Fat 0.0g
Cholesterol 345mg	115%
Sodium 880mg	37%
Potassium 620mg	18%
Total Carbs 13.99g	4%
Dietary Fiber 0.9g	3%
Sugars 6.68g	4%
Protein 47.52g	76%

Steamed Shrimp Cocktail Recipe

Ingredients