The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Steak In Beer

Steak In Beer Recipe

Name: Steak In Beer
Ingredients: 2 lb round steak; 1/2 x clove garlic; flour; 1 1/2 tsp salt; 1/8 tsp pepper; 1/4 c. oil; 1 x onion minced; 1 c. tomato sauce; 1 c. beer

by Global Cookbook

Add a photo

click to rate

0 votes | 995 views

0 reviews | 0 comments

Servings: 4

Ingredients

Cost per serving $3.54 view details

2 lb round steak
1/2 x clove garlic
Â Â flour
1Â 1/2 tsp salt
1/8 tsp pepper
1/4 c. oil
1 x onion minced
1 c. tomato sauce
1 c. beer

Directions

Rub steak on both sides with garlic. Cut into serving portions, and dredge with flour. Heat oil in a skillet, and brown steaks on both sides. Season meat with salt and pepper, and place in crock pot. Saute/fry onions in skillet and pour over meat, along with tomato sauce and beer. Cover and cook at low for 6 to 8 hrs.
Yield: 4 servings

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 388g
Recipe makes 4 servings
Calories 548
Calories from Fat 284	52%
Total Fat 31.75g	40%
Saturated Fat 8.12g	32%
Trans Fat 0.35g
Cholesterol 91mg	30%
Sodium 1333mg	56%
Potassium 1049mg	30%
Total Carbs 7.87g	2%
Dietary Fiber 1.4g	5%
Sugars 3.66g	2%
Protein 51.41g	82%

Steak In Beer Recipe

Ingredients