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Spring Onion and Pumpkin Soup Recipe

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Spring Onion and Pumpkin Soup
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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1156g
Calories 130  
Calories from Fat 52 40%
Total Fat 5.91g 7%
Saturated Fat 3.3g 13%
Trans Fat 0.0g  
Cholesterol 14mg 5%
Sodium 123mg 5%
Potassium 446mg 13%
Total Carbs 16.97g 5%
Dietary Fiber 3.2g 11%
Sugars 5.17g 3%
Protein 3.85g 6%
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