Spiralized Zucchini Zoodles Ribbons and Bacon Recipe

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1 vote | 1133 views

Great meal anytime! Use up those garden zucchini's in this easy recipe!

Prep time:
Servings: 4
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Ingredients

Cost per serving $0.58 view details
  • 2 medium sized zucchini (rinsed) Using a spiralizer to make the zoodles-ribbons add into a mixing bowl
  • Add 4 slices cooked crispy bacon cut into small pieces
  • 1/2 cup sour cream
  • dash of garlic salt, white pepper, onion powder

Directions

  1. Add zoodles into a serving bowl, add bacon pieces, sour cream, seasonings, stir well, refrigerate one hour before serving.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 104g
Recipe makes 4 servings
Calories 196  
Calories from Fat 168 86%
Total Fat 18.82g 24%
Saturated Fat 7.68g 31%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 269mg 11%
Potassium 225mg 6%
Total Carbs 2.71g 1%
Dietary Fiber 0.5g 2%
Sugars 1.85g 1%
Protein 4.55g 7%
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