Spicy Pork Stew Recipe

• 2 pounds boneless pork butt, trimmed of fat, cut into 1-inch cubes
• 2 tablespoons cider vinegar
• 1 tablespoon vegetable oil
• Coarse salt and freshly ground black pepper
• 1 medium red onion, finely chopped
• 1 tablespoon finely chopped garlic
• 1 tablespoon cocoa powder
• 1 teaspoon ground cumin
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cardamom
• 1/4 cup coarsely chopped chipotle chiles, in adobo sauce
• 1 sweet potato, peeled and cut into 1/2-inch pieces
• 1 medium turnip, peeled and cut into 1/2-inch pieces
• Cooked basmati rice, for serving (optional)
• 1 plum tomato, seeded and chopped, for garnish
• Coarsely chopped fresh cilantro, for garnish

Directions