Spicy Melon With Basil And Rice Wine Vinegar Recipe

Name: Spicy Melon With Basil And Rice Wine Vinegar
Ingredients: 1 c. ripe cantaloupe melon balls; 1 c. ripe honeydew melon balls; 1/2 c. finely minced red bell pepper; 3 Tbsp. finely minced red onion; 3 Tbsp. minced fresh basil; 3 Tbsp. seasoned rice wine vinegar; 1/2 x lime juiced; 2 Tbsp. sugar; 1/4 tsp grnd cayenne pepper

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.22 view details

1 c. ripe cantaloupe melon balls
1 c. ripe honeydew melon balls
1/2 c. finely minced red bell pepper
3 Tbsp. finely minced red onion
3 Tbsp. minced fresh basil
3 Tbsp. seasoned rice wine vinegar
1/2 x lime juiced
2 Tbsp. sugar
1/4 tsp grnd cayenne pepper

Directions

1. Place the melon, pepper, red onion and basil in a large bowl. Combine remaining ingredients in a smaller bowl.
2. Just before serving, pour the liquid over the melon.
Description: "Thai lemon basil."
NOTES : Serve this melon dish with roast duck or possibly pork.

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Amount Per Serving	%DV
Serving Size 32g
Recipe makes 6 servings
Calories 24
Calories from Fat 0	0%
Total Fat 0.06g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Potassium 43mg	1%
Total Carbs 5.73g	2%
Dietary Fiber 0.3g	1%
Sugars 5.04g	3%
Protein 0.2g	0%

Spicy Melon With Basil And Rice Wine Vinegar Recipe

Ingredients