Servings: 4
Ingredients
- 1/4 c. dry white wine
- Â Â shallot
- 3 x garlic, cloves, chopped
- 2 x Bay Leaf
- 3 tsp mild paprika
- 2 tsp bottled peanut satay sauce
- 1 tsp dry chili, flakes
- 1 tsp sesame oil
- 1 tsp salt
- 1 tsp sugar
- 1 tsp curry, pwdr
- Â Â Grilled Chicken Thighs
- 4 sm chicken, thighs
Directions
- 1/2 C. chicken stock
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Advertisement
Advertisement