Vegan recipes

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Asparagus & Sundried Tomato Spaghettini think spring!	kirsten's kitchen Mar 2010 Professional	1 vote 1 comment 4389 views
RAW Mexican Fiesta Soup If anybody knows me for any time they will find out that I LOVE vegan Mexican and Thai Food! Anything with that spicy flare. I warmed my vegan raw…	margaret Meyer May 2010 Professional	2 votes 2 comments 6709 views
Gingered carrots	Brett Ede Jul 2010 Professional	6 votes 2 reviews 2 comments 12336 views

Vegan Japanese Dessert: Sweet Potato, Apple & Gardenia Seeds Kinton An Easy Japanese-style vegan dessert!	Robert-Gilles Martineau Feb 2010 Advanced	4 votes 1 review 2 comments 6963 views
Egyptian Tirmis Egyptian Tirmis, or Lupini Beans. Popular as a bar snack and great with drinks.	Buttered Up Jun 2011 Intermediate	1 vote 12433 views
Zucchine a scapece There are four quintessential Italian summer vegetables: tomatoes, peppers, eggplant and zucchini. Of these, zucchini seems to get the least…	Frank Fariello Feb 2010 Advanced	4 votes 3 reviews 3992 views
Vegan Dude Food: Chili Cheese Fries A very familiar old superbowl or party favorite, but made much better with the vegan spin! Honestly, this…	Vegan Thyme Feb 2010 Intermediate	2 votes 1 review 21084 views
Carciofi alla romana (Roman-style Artichokes) Dear readers: I am back from my travels, at my blogging post just in time for the first day of Spring.…	Frank Fariello Mar 2010 Advanced	2 votes 1 comment 11866 views
Guacamole from Oaxaca This is an easy to make, flavorful, and slightly spicy guacamole. Previously I never blended the onion, garlic and cilantro into a puree as this…	John Spottiswood Dec 2011 Advanced	5 votes 2 reviews 5616 views
Yummy Nutritious and Sugar Free Dessert I was reading "Little Women" the other day where the family maid, Hannah, was preparing a cake recipe made from…	Nathan Willow Apr 2012 Professional	1 vote 3 comments 16247 views
Jamaican "Beef" Patties Coming from a Jamaican background, many times my palate craves the blended flavors of curry. So I veganized one of my favorite treats, Jamaican Beef…	Kiki Thompson May 2010 Advanced	2 votes 9588 views
Funghi trifolati ("Truffled" mushrooms) This is one of the easiest and most versatile vegetable dishes in the Italian repertoire: funghi trifolati, or…	Frank Fariello Feb 2010 Advanced	3 votes 2 reviews 6438 views
Apple Blueberry Coffee Cake Crisp apples, big blueberries, cinnamon...all baked into a delicious coffee cake. Pour a hot cup o' joe and cut a slice and enjoy! Oh! And did we…	Rich H Dec 2013 Intermediate	1 vote 6079 views
Vegan Japanese Cuisine: Deep-fried Tofu Balls Meat balls, or any balls for that matter, don’t have to be made with meat, eggs or dairy products to be…	Robert-Gilles Martineau Mar 2010 Advanced	1 vote 4577 views
Orange & Black Olive Salad A Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from…	Amos Miller Nov 2015 Professional	2 votes 2 comments 13156 views