Spaghetti Sauce (Italian) Recipe

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Servings: 1

Ingredients

Cost per recipe $6.19 view details
  • 2 lb Grnd round
  • 2 Tbsp. Oil
  • 1 can Stewed tomatoes, (14 ounces) cut up
  • 6 ounce V-8 juice
  • 1 lb Jar Prego Spaghetti Sauce
  • 1 env onion soup mix
  • 1/2 c. Grape jelly

Directions

  1. Brown meat in oil till pink color disappears. Crumble with fork. Stir in tomatoes, V-9 juice, Prego, soup mix and grape jelly. Cook, stirring often, 15 to 20 min or possibly till jelly melts and sauce is piping warm.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1162g
Calories 1197  
Calories from Fat 344 29%
Total Fat 38.74g 48%
Saturated Fat 5.71g 23%
Trans Fat 0.7g  
Cholesterol 0mg 0%
Sodium 5976mg 249%
Potassium 2660mg 76%
Total Carbs 215.53g 57%
Dietary Fiber 19.2g 64%
Sugars 142.9g 95%
Protein 14.24g 23%
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