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Smothered Pork Chops Recipe

by Global Cookbook
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Servings: 1

Ingredients

Directions

  1. Brown pork chops in skillet. Transfer pork chops into electric skillet.
  2. Add in onion, mushrooms, salt and pepper. Add in cream of mushroom soup and add in about 1/2 can of water to dilute soup. Cover and simmer for about 2 hrs or possibly till the pork chops are tender.

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