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Shrimp Arnaud Recipe

Name: Shrimp Arnaud
Ingredients: 1 x Shrimp, frzn (bag); 1/4 c. Peanut oil; 1/4 c. Vinegar, white; 1 Tbsp. Chive, minced; 1 Tbsp. Chili sauce; 2 tsp Mustard, warm; 1 x Garlic clove (medium); 1/4 tsp Paprika

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $0.24 view details

1 x Shrimp, frzn (bag)
1/4 c. Peanut oil
1/4 c. Vinegar, white
1 Tbsp. Chive, minced
1 Tbsp. Chili sauce
2 tsp Mustard, warm
1 x Garlic clove (medium)
1/4 tsp Paprika

Directions

Cook bag of shrimp according to package directions. Drain. Cold. Combine oil, white vinegar, chives, chili sauce, warm mustard, garlic and salt. Add in cooled shrimp; Toss well. Cover and chill at least 3 hrs, tossing occasionally. To serve, drain, sprinkle lightly with paprika.

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Amount Per Serving	%DV
Serving Size 19g
Recipe makes 8 servings
Calories 64
Calories from Fat 60	94%
Total Fat 6.84g	9%
Saturated Fat 1.15g	5%
Trans Fat 0.0g
Cholesterol 1mg	0%
Sodium 27mg	1%
Potassium 16mg	0%
Total Carbs 0.34g	0%
Dietary Fiber 0.1g	0%
Sugars 0.07g	0%
Protein 0.27g	0%

Shrimp Arnaud Recipe

Ingredients