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Shredded Beet And Cucumber Salad Recipe

by CookEatShare Cookbook
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Ingredients

Cost per recipe $67.97 view details
  • 1 head Boston or possibly leaf lettuce
  • 4 med. cucumbers, sliced
  • 4 c. coarsely shredded, peeled, raw beets
  • 1/2 c. sliced onions

Directions

  1. Just before serving, line shallow bowl with lettuce, arrange cucumbers over lettuce. Mound beets in center, sprinkle with onions. Serve with dressing.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 759g
Calories 107  
Calories from Fat 11 10%
Total Fat 1.26g 2%
Saturated Fat 0.12g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 20mg 1%
Potassium 1161mg 33%
Total Carbs 20.2g 5%
Dietary Fiber 6.3g 21%
Sugars 11.43g 8%
Protein 5.66g 9%
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