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Scalloped Noodles With Corned Beef Recipe

Name: Scalloped Noodles With Corned Beef
Ingredients: 4 c. noodles, cooked 10 min; 8 tbsp. butter; 2 or possibly more tbsp. minced onions; 6 tbsp. flour; 4 c. lowfat milk; 2 tbsp. pimento; 2 tbsp. bell pepper; 2 tbsp. olives; Salt & pepper to taste; 1 c. mushrooms; 2 cans corned beef; 1/2 c. buttered bread crumbs; 2 tbsp. melted butter

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.51 view details

4 c. noodles, cooked 10 min
8 tbsp. butter
2 or possibly more tbsp. minced onions
6 tbsp. flour
4 c. lowfat milk
2 tbsp. pimento
2 tbsp. bell pepper
2 tbsp. olives
Salt & pepper to taste
1 c. mushrooms
2 cans corned beef
1/2 c. buttered bread crumbs
2 tbsp. melted butter

Directions

Brown onion, pepper and mushrooms in butter. Add in flour and lowfat milk; bring to a boil, stirring till smooth. Add in meat and other ingredients except noodles. Layer the noodles and sauce in an oiled baking dish. Bake for 20 min at 375 degrees.

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Amount Per Serving	%DV
Serving Size 263g
Recipe makes 12 servings
Calories 636
Calories from Fat 212	33%
Total Fat 23.84g	30%
Saturated Fat 11.41g	46%
Trans Fat 0.0g
Cholesterol 90mg	30%
Sodium 985mg	41%
Potassium 283mg	8%
Total Carbs 76.44g	20%
Dietary Fiber 1.7g	6%
Sugars 4.79g	3%
Protein 25.75g	41%

Scalloped Noodles With Corned Beef Recipe

Ingredients