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Sauteed Green Beans Recipe

Name: Sauteed Green Beans
Ingredients: 500 gm Fresh Sauteed Green Beans; 1 x Red Pepper, cut in thin strips; 1/2 Tbsp. Margarine; 1 x salt and pepper

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $3.64 view details

500 gm Fresh Sauteed Green Beans
1 x Red Pepper, cut in thin strips
1/2 Tbsp. Margarine
1 x salt and pepper

Directions

Blanch the green beans in boiling salt water for 6 min. Place them into a pan of ice water to cool shock them. Saute/fry in a pan of melted margarine till heated through, add in the red pepper strips and cook till crisp. Salt and pepper to taste.

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Amount Per Recipe	%DV
Recipe Size 604g
Calories 725
Calories from Fat 84	12%
Total Fat 9.74g	12%
Saturated Fat 1.49g	6%
Trans Fat 1.04g
Cholesterol 0mg	0%
Sodium 100mg	4%
Potassium 2057mg	59%
Total Carbs 126.03g	34%
Dietary Fiber 49.0g	163%
Sugars 4.1g	3%
Protein 36.23g	58%

Sauteed Green Beans Recipe

Ingredients