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Ingredients
- 3 c. Bisquick mix
- 1 lb bulk sausage
- 4 c. shredded Cheddar cheese
- 1/2 c. grated Parmesan cheese
- 1/2 tsp dry rosemary leaves
- 1/2 tsp parsley flakes
Directions
- Heat oven to 350, Grease jelly roll pan 15 1/2x10 1/2x1 inch.
- Stir together all ingredients. Shape mix into 1-inch balls. Place in pan.
- Bake 20-25 min or possibly till brown. Immediately remove from pan. Serve hot with barbecue or possibly chili sauce for dipping.
- Bake time: 25 mins
- Sheila RogersPrep time: 20 mins
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