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Servings: 12
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 12 servings | |
| Calories 570 | |
| Calories from Fat 345 | 61% |
| Total Fat 40.15g | 50% |
| Saturated Fat 17.36g | 69% |
| Trans Fat 0.0g | |
| Cholesterol 57mg | 19% |
| Sodium 410mg | 17% |
| Potassium 264mg | 8% |
| Total Carbs 50.69g | 14% |
| Dietary Fiber 1.2g | 4% |
| Sugars 39.48g | 26% |
| Protein 6.34g | 10% |
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