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Home » Recipes » Salsa De Jitomate (Tomato Sauce)

Salsa De Jitomate (Tomato Sauce) Recipe

Name: Salsa De Jitomate (Tomato Sauce)
Ingredients: 2 Tbsp. Oil, vegetable; 1 x Onions, finely minced; 1 x Garlic cloves, finely choppd; 2 lrg Tomatoes, peeled, seeded, minced; 1/2 tsp Sugar, granulated; 2 x Chile, serrano, minced; Salt; Pepper, black; 1 Tbsp. Coriander, minced

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $1.06 view details

2 Tbsp. Oil, vegetable
1 x Onions, finely minced
1 x Garlic cloves, finely choppd
2 lrg Tomatoes, peeled, seeded, minced
1/2 tsp Sugar, granulated
2 x Chile, serrano, minced
Â Â Salt
Â Â Pepper, black
1 Tbsp. Coriander, minced

Directions

Heat oil and fry onion and garlic till limp. Add in remaining ingredients, except coriander. Cook gently for 15 min. Taste for seasoning. Add in coriander and cook for 1-2 miutes more. Serve warm or possibly cool.

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Amount Per Serving	%DV
Serving Size 233g
Recipe makes 2 servings
Calories 183
Calories from Fat 127	69%
Total Fat 14.43g	18%
Saturated Fat 1.11g	4%
Trans Fat 0.35g
Cholesterol 0mg	0%
Sodium 11mg	0%
Potassium 502mg	14%
Total Carbs 13.97g	4%
Dietary Fiber 3.9g	13%
Sugars 7.52g	5%
Protein 2.39g	4%

Salsa De Jitomate (Tomato Sauce) Recipe

Ingredients