Roasted Red Pepper Cheese Toasts Recipe

Name: Roasted Red Pepper Cheese Toasts
Ingredients: 4 whl -grain bread slices; 1/3 c. Mozzarella cheese,shredded; 1 tsp Extra virgin olive oil; 1/2 tsp Balsamic vinegar; 1/4 tsp Dry basil,crumbled; 1/4 tsp Dry oregano,crumbled; 3 1/2 ounce Roasted red peppers,sliced; 1 Tbsp. Parmesan cheese,grated

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.20 view details

4 whl -grain bread slices
1/3 c. Mozzarella cheese,shredded
1 tsp Extra virgin olive oil
1/2 tsp Balsamic vinegar
1/4 tsp Dry basil,crumbled
1/4 tsp Dry oregano,crumbled
3Â 1/2 ounce Roasted red peppers,sliced
1 Tbsp. Parmesan cheese,grated

Directions

1. Place bread on small baking sheet. Combine cheese, oil, vinegar, basil and oregano. Spoon onto bread. Top with red pepper; sprinkle with Parmesan.
2. Bake in preheated 500'F. oven 5-8 min till cheese is melted.

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Amount Per Serving	%DV
Serving Size 32g
Recipe makes 4 servings
Calories 49
Calories from Fat 30	61%
Total Fat 3.41g	4%
Saturated Fat 1.41g	6%
Trans Fat 0.0g
Cholesterol 6mg	2%
Sodium 70mg	3%
Potassium 48mg	1%
Total Carbs 1.51g	0%
Dietary Fiber 0.4g	1%
Sugars 0.66g	0%
Protein 3.11g	5%

Roasted Red Pepper Cheese Toasts Recipe

Ingredients