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Ingredients
- Mandarin Turkey Salad-yields 4 servings
- 4 1/2 cups torn romaine (or get a bagged salad if you are short on time)
- 1 /2 cup torn radicchio
- 1 1/2 cups cooked turkey or chicken
- 1 /4 cup vertically sliced red onion
- 1 11-oz. can mandarin oranges, drained
- 1 /3 cup toasted almonds
- 1/2 cup shredded mozzarella (or other mild cheese)
- 1/2 cup julienned red pepper
- chow mein noodles (optional)
- Dressing:
- 1/4 cup orange juice
- 1 1/2 Tbsp. pear infused vinegar or cider vinegar
- splash of balsamic vinegar
- 1 Tbsp. honey
- 1 1/2 tsp. poppy seeds
- 1 1 /2 tsp. olive oil
- 1/4 tsp. Dijon mustard
- 1/8 tsp salt
- 1/8 tsp. pepper
View Full Recipe at The Urban Domestic Diva
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 962g | |
| Calories 859 | |
| Calories from Fat 307 | 36% |
| Total Fat 35.18g | 44% |
| Saturated Fat 11.34g | 45% |
| Trans Fat 0.0g | |
| Cholesterol 199mg | 66% |
| Sodium 862mg | 36% |
| Potassium 2051mg | 59% |
| Total Carbs 64.84g | 17% |
| Dietary Fiber 11.4g | 38% |
| Sugars 50.23g | 33% |
| Protein 73.46g | 118% |
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