Raspberry (Orange) Sherbet Punch Recipe

Name: Raspberry (Orange) Sherbet Punch
Ingredients: 5 pkg. raspberry (orange) Kool-aid plus sugar; 6 ounce (ea.) frzn orange juice, frzn lemonade (undiluted); 6 quart. water; 2 (46 ounce) cans Hawaiian punch (orange juice); 46 ounce can pineapple juice; 1/2 gallon raspberry (orange) sherbet

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $2.34 view details

5 pkg. raspberry (orange) Kool-aid plus sugar
6 ounce (ea.) frzn orange juice, frzn lemonade (undiluted)
6 quart. water
2 (46 ounce) cans Hawaiian punch (orange juice)
46 ounce can pineapple juice
1/2 gallon raspberry (orange) sherbet

Directions

Mix all ingredients; add in 3 qts gingerale. This makes 2 punch bowls.

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Amount Per Serving	%DV
Serving Size 1364g
Recipe makes 8 servings
Calories 324
Calories from Fat 8	2%
Total Fat 0.99g	1%
Saturated Fat 0.04g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 168mg	7%
Potassium 523mg	15%
Total Carbs 79.82g	21%
Dietary Fiber 8.8g	29%
Sugars 63.26g	42%
Protein 2.08g	3%

Raspberry (Orange) Sherbet Punch Recipe

Ingredients