Rajasthani Badam Halwa (Almond Pudding for ICC) Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 73g
Calories 571  
Calories from Fat 538 94%
Total Fat 60.41g 76%
Saturated Fat 32.45g 130%
Trans Fat 0.0g  
Cholesterol 131mg 44%
Sodium 1mg 0%
Potassium 142mg 4%
Total Carbs 7.26g 2%
Dietary Fiber 2.5g 8%
Sugars 3.54g 2%
Protein 4.23g 7%
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