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Add a photoServings: 10
Ingredients
- 1 pkg. frzn rolls (in ball)
- 1/2 c. brown sugar
- 1 c. sugar
- 2 1/2 T cinnamon
- Minced pecans
- 1 1/2 sticks butter
- 1/2 pt. whipping cream
Directions
- Mix sugar and cinnamon. Heat 1 1/2 sticks butter. Dip each frzn roll into the butter and then roll in the mix. Stack in pan (angel food cake pan is all right, but not quite big sufficient); sprinkle pecans over and allow to rise overnight with towel over top.Before putting into oven, mix all other cinnamon-sugar mix with 1/2 pint whipping cream and pour over rolls (don't whip cream). Bake at 350 degrees for about 45 min. Turn out upside down.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 10 servings | |
| Calories 295 | |
| Calories from Fat 161 | 55% |
| Total Fat 18.38g | 23% |
| Saturated Fat 11.5g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 137mg | 6% |
| Potassium 38mg | 1% |
| Total Carbs 33.58g | 9% |
| Dietary Fiber 0.5g | 2% |
| Sugars 30.74g | 20% |
| Protein 0.81g | 1% |
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