Servings: 1
Ingredients
Directions
- 98
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1g | |
Calories 1 | |
Calories from Fat 1 | 100% |
Total Fat 0.07g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 19mg | 1% |
Potassium 2mg | 0% |
Total Carbs 0.09g | 0% |
Dietary Fiber 0.1g | 0% |
Sugars 0.01g | 0% |
Protein 0.07g | 0% |
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