Home » Recipes » Poondu kuzhambu with coconut / Garlic kuzhambu
Print recipe Print Email recipe Email

Poondu kuzhambu with coconut / Garlic kuzhambu Recipe

by Shanthi Muthuvel
Poondu kuzhambu with coconut / Garlic kuzhambu
click to rate
0 votes | 312 views
0 reviews | 0 comments
 

Ingredients

  • 15 nos – Garlic / poondu
  • 10 nos – Sambar onion / small onion (chopped finely)
  • 1/4 tsp – Turmeric powder
  • 1 no – Tamarind (gooseberry size)
  • Salt to taste For grinding:
  • 4 tbsp – Coconut grated
  • 1 1/2 tsp – Coriander seeds
  • 2 or 3 nos – Dry red chillies
  • Few fresh curry leaves
  • 1 tsp – Oil For seasonings:
  • 1 tbsp – Sesame oil
  • 1/4 tsp – Mustard seeds
  • 1/4 tsp – Split black gram / ulunthu
  • 2 pinches – Fenugreek seeds / vendhayam / methi seeds

Toolbox

Add the recipe to which day?
« Today - Jun 16 »
Today - Jun 16
June 17 - 23
June 24 - 30
July 1 - 7
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement