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0 votes | 1410 views
Servings: 6

Ingredients

Cost per serving $0.19 view details
  • 1 pkg. dry yeast
  • 1 c. hot water
  • 1 tbsp. sugar
  • 1 teaspoon salt
  • 1/4 c. vegetable oil
  • 2 1/4 to 2 1/2 c. all-purpose flour
  • Pizza sauce
  • Your favorite toppings

Directions

  1. Dissolve yeast and sugar in hot water. Stir in remaining ingredients. Hand knead into a ball. Add in more flour if too sticky. Let raise for 20 to 30 min.
  2. Oil two 10 inch pizza pans and press the dough proportionately in each. Bake 2 to 3 min at 425 degrees. Remove from oven and cover with sauce and your favorite toppings and continue baking till done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 102g
Recipe makes 6 servings
Calories 272  
Calories from Fat 85 31%
Total Fat 9.62g 12%
Saturated Fat 0.76g 3%
Trans Fat 0.23g  
Cholesterol 0mg 0%
Sodium 391mg 16%
Potassium 76mg 2%
Total Carbs 40.3g 11%
Dietary Fiber 1.6g 5%
Sugars 2.23g 1%
Protein 5.56g 9%
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