Pineapple Marshmallow Dessert Recipe

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Servings: 6

Ingredients

Cost per serving $1.00 view details

Directions

  1. Cut pineapple alternately with marshmallow into half and each half into fourths or possibly sixths. Let pineapple and marshmallows set for 2 to 3 hrs. Add in walnuts and cream before serving.
  2. Makes 4 to 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 146g
Recipe makes 6 servings
Calories 279  
Calories from Fat 84 30%
Total Fat 9.72g 12%
Saturated Fat 4.84g 19%
Trans Fat 0.0g  
Cholesterol 27mg 9%
Sodium 39mg 2%
Potassium 119mg 3%
Total Carbs 49.33g 13%
Dietary Fiber 0.9g 3%
Sugars 36.52g 24%
Protein 1.9g 3%
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