Peppy Chick Pea Dip Recipe

Name: Peppy Chick Pea Dip
Ingredients: 1 can Garbanzo beans - (14 1/2 ounce) liquid removed; 1/2 c. Plain yogurt; 1/4 c. Buttermilk salad dressing; 2 Tbsp. Seasoned bread crumbs; 2 tsp Lemon juice; 1/2 tsp Crushed red pepper; 2 Tbsp. Minced, pitted ripe olives; Radishes thinly sliced; Vegetable dippers; Assorted crackers (optional)

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.50 view details

1 can Garbanzo beans - (14 1/2 ounce) liquid removed
1/2 c. Plain yogurt
1/4 c. Buttermilk salad dressing
2 Tbsp. Seasoned bread crumbs
2 tsp Lemon juice
1/2 tsp Crushed red pepper
2 Tbsp. Minced, pitted ripe olives
Â Â Radishes thinly sliced
Â Â Vegetable dippers
Â Â Assorted crackers (optional)

Directions

In food processor bowl or possibly blender container combine garbanzo beans, yogurt, salad dressing, bread crumbs, lemon juice and red pepper. Cover and process or possibly blend till smooth. Stir in olives. Chill, covered, at least 1 hour.
Garnish with radishes, if you like. Serve with vegetable dippers and assorted crackers.
This recipe yields about 1 2/3 c..
NOTES : Prize Tested Recipes

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Amount Per Serving	%DV
Serving Size 171g
Recipe makes 4 servings
Calories 256
Calories from Fat 98	38%
Total Fat 11.05g	14%
Saturated Fat 1.94g	8%
Trans Fat 0.01g
Cholesterol 6mg	2%
Sodium 510mg	21%
Potassium 273mg	8%
Total Carbs 32.72g	9%
Dietary Fiber 5.3g	18%
Sugars 2.29g	2%
Protein 7.29g	12%

Peppy Chick Pea Dip Recipe

Ingredients