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Pepper Cheese Enchiladas And Hot Sauce - Recipe Cost

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4 lb Red, green, and yellow bell peppers, minced

Vegetable oil, for frying

Warm cooked rice

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 lb Onions, minced	3 1/3 oz	$0.79 per pound	$0.16
12 x Cloves chopped garlic, (3 1/2 tbsp.)	1 cloves	$5.29 per 2 ounces	$0.05
1/3 c. Chili peppers, chopped	1 1/3 teaspoons	$1.09 per 4 ounces	$0.04
1/4 c. Grnd cumin	1 teaspoon	$1.69 per 1 1/4 ounces	$0.10
1/2 c. Vegetable oil	2 teaspoons	$3.00 per 48 fluid ounces	$0.02
2 lb Neufchatel cheese, or possibly cream cheese, cubed, softened	2 2/3 oz	$2.59 per 8 ounces	$0.86
1 1/2 lb Sharp cheddar cheese, grated (2 quarts.)	2 oz	$6.99 per 32 ounces	$0.44
1 1/2 lb Cottage cheese, (3 c.)	2 oz	$5.19 per 32 ounces	$0.32
48 x Corn tortillas, (5-inch)	4 corn tortillas	$2.19 per 4 5/6 ounces	$1.22
Warm sauce	0.08 sauce	n/a
Total per Serving			$3.21
Total Recipe			$38.55