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Pennsylvania Dutch grilled cheese sandwich Recipe

Name: Pennsylvania Dutch grilled cheese sandwich
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Cuisine: American
Ingredients: PER SANDWICH:; 2 slices pumpernickel bread; butter (softened); 2 slices Pepper Jack Cheese; 2 slice Sweet Bologna; 1 Tbsp. orange marmalade; 1 tsp. Dijon mustard

by BearNakedBaker

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Don't laugh until you tried it.....

Prep time: 5 minutes

Cook time: 8-10 minutes

Servings: 1

Quick and Easy

American

Ingredients

Cost per recipe $2.33 view details

PER SANDWICH:
2 slices pumpernickel bread
butter (softened)
2 slices Pepper Jack Cheese
2 slice Sweet Bologna
1 Tbsp. orange marmalade
1 tsp. Dijon mustard

Directions

Mix marmalade with Dijon and spread on inside of sandwich before grilling it.
The basic idea of grilled cheese sandwiches is simple. Bread, cheese, bread. If you are making your sandwich in a frying pan, butter the OUTSIDES of each piece of bread and cook the sandwich on medium heat to make sure the cheese melts and you don't burn your bread.

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Menus and Pairings

Goes Well With: tomato soup, noodle soup, corn chowder

Wine and Drink Pairings: frosty cold one

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Amount Per Recipe	%DV
Recipe Size 246g
Calories 1167
Calories from Fat 964	83%
Total Fat 109.25g	137%
Saturated Fat 64.52g	258%
Trans Fat 0.84g
Cholesterol 274mg	91%
Sodium 1673mg	70%
Potassium 246mg	7%
Total Carbs 40.52g	11%
Dietary Fiber 3.7g	12%
Sugars 12.39g	8%
Protein 11.51g	18%

Pennsylvania Dutch grilled cheese sandwich Recipe

Ingredients