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Peach Pecan Cobbler Recipe

by CookEatShare Cookbook
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Servings: 4

Ingredients

Cost per serving $1.17 view details
  • 1 lg. can sliced peaches with juice
  • 1 pkg. butter pecan cake mix
  • 1/2 c. butter
  • 1/2 c. pecan pcs

Directions

  1. Spread peaches on bottom of 9 x 12 inch pan. Sprinkle cake mix on top. Heat butter and pour on top of cake mix. Sprinkle with pecan pcs. Bake 40 min at 350 degrees.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 158g
Recipe makes 4 servings
Calories 344  
Calories from Fat 247 72%
Total Fat 28.33g 35%
Saturated Fat 15.04g 60%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 171mg 7%
Potassium 149mg 4%
Total Carbs 25.51g 7%
Dietary Fiber 2.3g 8%
Sugars 23.2g 15%
Protein 1.46g 2%
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