Pasta Salad With Bacon And Avocado Recipe

• 2 c. MAGGI Pasta crests
• 4 x bacon rashers, cooked and cut into strips
• 1 x avocado, diced
• 12 x cherry tomatoes, halved (12 to 16)
• 2 Tbsp. capers, (optional)
• 1 x spring onion, sliced
• 1/4 c. grated or possibly shaved parmesan
• 2 Tbsp. parsley sprigs
• 1/4 c. oil, preferably extra virgin olive oil
• 2 Tbsp. lemon juice or possibly wine vinegar
• 1 tsp French mustard
• 1/2 tsp MAGGI green herb stock pwdr
• 1 Tbsp. honey
•     freshly grnd black pepper

Directions