Pasta Broccoli Bake Recipe

• 1 x (8 oz) package fusilli pasta
• 1 Tbsp. extra virgin olive oil
• 2 tsp salt
• 1/3 c. butter
• 1/3 c. all-purpose flour
• 3 c. lowfat milk
• 3/4 c. grated Parmesan cheese
• 1 tsp salt
• 1/2 tsp garlic salt
• 1/8 tsp grnd nutmeg
• 1/8 tsp dry thyme
• 1 1/2 c. shredded sharp Cheddar cheese
• 1 1/2 lb fresh broccoli, cooked
• 3/4 c. shredded Swiss cheese

Directions