Search Results for 'Good espresso'
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Bourbon Espresso Surprise Brownies

Bourbon Espresso Surprise Brownies

2 c. sugar, 1/4 c. bourbon, 2 Tbsp. instant espresso pwdr (see Note), 1/2 tsp salt, 1 1/2

Global Cookbook
Jul 2009
Advanced
0 votes
841 views
Chocolate Espresso Bars

Chocolate Espresso Bars

cocoa pwdr, 2 Tbsp. Plus 2 tsp powdered instant espresso, 1/4 tsp Baking pwdr, 1/4 tsp

Global Cookbook
Sep 2009
Advanced
0 votes
818 views
Chocolate Espresso Cake

Chocolate Espresso Cake

Chocolate Espresso Cake, ingredients: 1 c. Dry cocoa, 2 c. Espresso coffee, 3 c. Flour, 2

Global Cookbook
Sep 2009
Advanced
0 votes
783 views
Chocolate Espresso Cheesecake

Chocolate Espresso Cheesecake

c. Semisweet chocolate chips, melted, 1/2 c. Espresso coffee, 1 tsp Vanilla extract, 1 tsp

Global Cookbook
Sep 2009
Advanced
1 vote
1572 views
Chocolate Espresso Pudding Cake

Chocolate Espresso Pudding Cake

Unsweetened Cocoa Divided, 1 1/2 tsp Instant Espresso Pwdr Divided, 1 1/2 tsp Baking Pwdr

Global Cookbook
Sep 2009
Advanced
0 votes
716 views
Chocolate Espresso Sambuca Truffles

Chocolate Espresso Sambuca Truffles

1/4 c. heavy cream, 1 Tbsp. instant espresso pwdr dissolved in 1 Tbsp. boiling water, 2

Global Cookbook
Sep 2009
Advanced
0 votes
1025 views
Chocolate Ice With Frangelico And Espresso Cream

Chocolate Ice With Frangelico And Espresso Cream

And Espresso Cream, ingredients: 1 c. Heavy cream - (1/2 pint), 1 Tbsp. Espresso pwdr

Global Cookbook
Sep 2009
Advanced
0 votes
947 views
Chocolate Rum Espresso Cheesecake

Chocolate Rum Espresso Cheesecake

3 Tbsp. dutch process cocoa, 3 Tbsp. instant espresso pwdr (optional), 1 c. sugar, 1/2 c

Global Cookbook
Sep 2009
Advanced
0 votes
1210 views
Chocolate Mousse With Espresso And Rum

Chocolate Mousse With Espresso And Rum

1 ounce (3 cl) rum (optional), ½ c. espresso coffee, 1 healthy pinch salt, The zest from

CookEatShare Cookbook
Nov 2009
Advanced
0 votes
755 views
Espresso Bread

Espresso Bread

Salt, 1/4 c. Heavy cream, 3 Tbsp. Instant espresso, 1 Tbsp. Pure vanilla, 1/4 c. Vanilla

Global Cookbook
Nov 2009
Advanced
0 votes
670 views
Espresso Butterscotch Chip Cookies

Espresso Butterscotch Chip Cookies

1 1/2 c. Packed brown sugar, 2 Tbsp. Instant espresso pwdr, or possibly coffee pwdr, 1 tsp

Global Cookbook
Nov 2009
Advanced
0 votes
929 views
Espresso Cardamom Gelato

Espresso Cardamom Gelato

whipping cream, 1 c. half-and-half, 1 c. brewed espresso, 1/2 c. granulated sugar, plus 2

Global Cookbook
Nov 2009
Advanced
0 votes
1232 views
Espresso Chocolate Chip Angel Food Cake

Espresso Chocolate Chip Angel Food Cake

Chip Angel Food Cake, ingredients: 2 tsp instant espresso pwdr, 1 1/3 c. cake flour sifted

Global Cookbook
Nov 2009
Advanced
0 votes
1291 views
Espresso Chocolate Pudding With Pine Nuts (Sanguinaccio)

Espresso Chocolate Pudding With Pine Nuts (Sanguinaccio)

semisweet chocolate coarsely grated, 1/4 c. espresso (or possibly strong coffee), 1/2 c

Global Cookbook
Nov 2009
Advanced
0 votes
822 views
Espresso Granita With Lemon Twist Wafers

Espresso Granita With Lemon Twist Wafers

Espresso Granita With Lemon Twist Wafers, ingredients: 6 c. espresso, 1/2 c. sugar, 2

Global Cookbook
Nov 2009
Advanced
0 votes
813 views
Espresso Ice Cream Cup

Espresso Ice Cream Cup

Espresso Ice Cream Cup, ingredients: 300 ml Espresso coffee, (freshly brewed) (1/2 pint

Global Cookbook
Nov 2009
Advanced
0 votes
706 views
Fudgy Espresso Souffle With Raspberry Sauce

Fudgy Espresso Souffle With Raspberry Sauce

6 Tbsp. warm water, 1 Tbsp. instant espresso or possibly 2 Tbsp. instant coffee granules

Global Cookbook
Dec 2009
Advanced
0 votes
791 views
Black Velvet Whoopie Pies

Black Velvet Whoopie Pies

an idea from her recipe and added espresso powder and cinnamon to Amanda's fun recipe

Barbara
Oct 2015
Intermediate
1 vote
437 views
Sourdough Chocolate Cake | Active Starter Recipe

Sourdough Chocolate Cake | Active Starter Recipe

sourdough starter 150 mls water 35 mls cold espresso (I used a flavoured one) 285 g flour

Tandy Sinclair
Aug 2020
Advanced
1 vote
565 views
This Blizzard is Brought to You By…

This Blizzard is Brought to You By…

light and fluffy. Whisk egg yolks together with espresso powder (if using). Add the yolk

Erin
Dec 2009
Intermediate
2 votes
263 views