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Orichiette With Cannellini Arugula And Ricotta Salata - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Fresh orecchiette for 6, or possibly 1 lb. purchased orecchiette
    and liquid removed (about 4 c., loosely packed)
    Salt
    Freshly grnd black pepper
1 c. peeled, seeded and diced (1/4 inch) ripe plum tomatoes (see note)
1 1/2 c. (about 4 1/2 ounces) grated ricotta salata, plus more for passing,
    if you like
Ingredients Per Recipe Qty Common Price Price per Recipe
3 Tbsp. extra virgin extra virgin olive oil 3 tbsp
$5.99 per 16 fluid ounces
$0.56
2 x cloves garlic, crushed 2 garlic cloves
$4.00 per pound
$0.05
1 lrg onion, minced (about 1 1/2 c.) 1 onion
$0.79 per pound
$0.26
3 c. cooked and liquid removed cannellini beans, or possibly two 15 oz cans cannellini 3 cup
$0.89 per 15 1/2 ounces
$1.56
    beans, liquid removed and quickly rinsed 1 beans
$1.00 per item
$1.00
3/4 c. chicken stock or possibly canned chicken broth 3/4 cup
$0.99 per 14 1/2 ounces
$0.43
2 bn arugula, stem ends removed, shredded 1/2 inch, thoroughly washed 2 bunch
$2.92 per ounce
$0.41
Total Recipe $4.27
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