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Orange Chocolate Mint Ice Cream Recipe

by Global Cookbook
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Servings: 6

Ingredients

  • 1 box (small) macaroon cookies, crushed
  • 1 can (small) frzn orange juice
  • 1/2 gal Chocolate mint ice cream (or possibly half chocolate ice cream and half peppermint ice cream, mixed together)

Directions

  1. Mix the macaroons and orange juice together well. Mix orange soaked cookies and ice cream together till well mixed. Repack into container and freeze overnight. Serve on additional cookies or possibly as is.

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