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One Pan Brownie Ice Cream Cake Recipe

Name: One Pan Brownie Ice Cream Cake
Ingredients: 1 box brownie mix; 1/2 gallon vanilla ice cream; Lg. Cold Whip; 1 jar chocolate fudge topping (not syrup); Nuts, optional

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.50 view details

1 box brownie mix
1/2 gallon vanilla ice cream
Lg. Cold Whip
1 jar chocolate fudge topping (not syrup)
Nuts, optional

Directions

Prepare brownie mix according to directions on box. Bake. While brownies are still hot, stir, breaking into bits. Spread ice cream over brownies, pour fudge topping over ice cream, sprinkle nuts, if you like, top with Cool Whip.Freeze till ready to serve.

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Amount Per Serving	%DV
Serving Size 137g
Recipe makes 8 servings
Calories 295
Calories from Fat 138	47%
Total Fat 15.38g	19%
Saturated Fat 9.19g	37%
Trans Fat 0.0g
Cholesterol 59mg	20%
Sodium 122mg	5%
Potassium 271mg	8%
Total Carbs 34.51g	9%
Dietary Fiber 1.0g	3%
Sugars 29.93g	20%
Protein 4.87g	8%

One Pan Brownie Ice Cream Cake Recipe

Ingredients