Olallieberry Dutch Baby Recipe

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Ingredients

  • Since our Olallieberry bush wasn't quite ready to present ripe berries to us, I thawed the last of the frozen ones (from last
  • year) and macerated them with a little sugar-- only because when I
  • tasted the berries, they made me pucker just a bit. I used only a
  • generous tablespoon of sugar, and let the berries macerate for a few

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 70g
Calories 63  
Calories from Fat 1 2%
Total Fat 0.11g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 134mg 4%
Total Carbs 15.7g 4%
Dietary Fiber 0.7g 2%
Sugars 14.92g 10%
Protein 0.51g 1%
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