Home » Recipes » Mushroom Manchurian Recipe | How To Make Mushroom Manchurian | Mushroom…
Print recipe Print Email recipe Email

Mushroom Manchurian Recipe | How To Make Mushroom Manchurian | Mushroom Manchurian Gravy Recipe

by
Mushroom Manchurian Recipe | How To Make Mushroom Manchurian | Mushroom Manchurian Gravy Recipe
click to rate
1 vote | 560 views
0 reviews | 0 comments
 

Ingredients

  • Button mushroom - 6 to 8
  • Big onion - 1
  • Capsicum - 1
  • Garlic - 2 pods
  • Ginger chopped finely - 1/2 tsp (or less)
  • Green chilli chopped finely - 1/2 teaspoon
  • Spring onions -1 tablespoon for garnishing
  • Soy sauce - 3 teaspoons
  • Tomato sauce - 2 tablespoons
  • Vinegar - 1/2 tsp
  • Sugar - 1 teaspoon
  • Pepper powder - 1 teaspoon + 1/4 teaspoon
  • Corn flour (or) Rice flour - 2 tablespoons
  • All purpose flour / Maida - 3 tablespoons plus + 1.5 teaspoons
  • Salt - As per taste
  • Oil - To deep fry mushrooms plus 3 tablespoons for gravy

Toolbox

Add the recipe to which day?
« Today - May 25 »
Today - May 25
May 26 - Jun 01
June 2 - 8
June 9 - 15
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 195g
Calories 93  
Calories from Fat 2 2%
Total Fat 0.27g 0%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1065mg 44%
Potassium 429mg 12%
Total Carbs 21.08g 6%
Dietary Fiber 3.0g 10%
Sugars 11.85g 8%
Protein 3.46g 6%
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement